Description

salted and dried or smoked, usually sliced thin and fried~Bacon
Cracked and comes from a chicken~eggs
Prepared from grain often eaten with milk~cereal
Highly seasoned minced meat stuffed in casings~sausage
a small ring shaped friedcake~Doughnut
Light sweet yeast raised roll usually filled with fruits or cheese~Danish
Flat circular spongy bread roll made from yeast dough and eaten split, toasted, and buttered~English muffin
Bread coated in egg and milk and fried~French toast
Cooked potatoes that have been chopped into small pieces and fried until brown~Hash browns
Grown on a tree and eaten when ripe~Fruit
Sweet quick bread baked in a cup shaped pan~Muffin
Made from rolled or ground oats~Oatmeal
Beaten eggs or an egg mixture cooked until just set~Omelette
A flat cake of thin batter fried on both sides on a griddle~Pancake
Slices of bread that have been toasted~Toast
Pancake batter baked in an iron~Waffle